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Japanese Knife, Hirosho, Chinese Style

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Japanese Knife, Hirosho, Chinese Style

Japanese Knife, Hirosho, Chinese Style

Also known as a Chinese chef's knife, they're versatile and great for cutting up fruits and vegetables, mincing herbs, and slicing boneless meats. Not recommend cut through bones.

  • Approx. 11"(full length) x 3.5" / Blade length: 7"
  • Made in Japan
  • Material:Ā Stainless, natural wood
  • Product # HIR25
  • Code: NWS


    $75.00
    Japanese Knife, Hirosho, Chinese Style—
    $75.00

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    Also known as a Chinese chef's knife, they're versatile and great for cutting up fruits and vegetables, mincing herbs, and slicing boneless meats. Not recommend cut through bones.

    • Approx. 11"(full length) x 3.5" / Blade length: 7"
    • Made in Japan
    • Material:Ā Stainless, natural wood
    • Product # HIR25
    • Code: NWS